Quick Chicken Roll-ups
The following recipe is a quick, easy chicken recipe I adapted from the Kraft website. The kids love it and it's easy for them to help make. Clean up is quick and easy as well.
Quick Chicken Roll-Ups
4-5 boneless, skinless chicken breasts (or fillets)
1 package stove top stuffing
1 package shake and bake
Take chicken breasts and bang them (I know what you're thinking, honey!) until they are flat. Coat with Shake and Bake. Mix stuffing in a bowl with 1 cup of water. Place stuffing on each chicken breast and roll up. Use a toothpick to hold and place seam side down on a baking sheet covered with tin foil. (This makes clean up a breeze!) Cook in the oven for 20 minutes at 400 degrees and it's done. Don't over cook or it tends to dry out.
Quick Chicken Roll-Ups
4-5 boneless, skinless chicken breasts (or fillets)
1 package stove top stuffing
1 package shake and bake
Take chicken breasts and bang them (I know what you're thinking, honey!) until they are flat. Coat with Shake and Bake. Mix stuffing in a bowl with 1 cup of water. Place stuffing on each chicken breast and roll up. Use a toothpick to hold and place seam side down on a baking sheet covered with tin foil. (This makes clean up a breeze!) Cook in the oven for 20 minutes at 400 degrees and it's done. Don't over cook or it tends to dry out.
posted by Sandy at 5:11 PM
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